Wednesday, December 24, 2008

choc class


compound white choc yang baru nak di'melt'kan


the making of almond milk choc


almonds and almond nib


500g coverture milk choc yang sudah di'temper' oleh aku


ganache strawberry dan coffee yang sangat sedap ^_^


the making of cofee ganache


chopping the choc..


percaya atau tidak, this is not a chocolate bar but a chocolate book! not to be eaten ya ^_~

1 comments:

raudhah said...

wah...sedap sungguh..
bape yuran dier ek? and class die muler jam bape n hari aper jer?
klu ader rezeki nak join gakk...;p